The American Dietetic Association has approved 5.0 (level 2) Continuing Professional Education (CEU) hours.

This activity for 1.25 contact hours for Thursday evening, and 5.0 contact hours for Friday is provided by St. Vincent Healthcare an approved provider of continuing nursing education by the Montana Nurses Association, an accredited approver by the American Nurses Credentialing Center’s Commission on Accreditation.

Skaggs School of Pharmacy at The University of Montana is accredited by the Accreditation Council for Pharmacy Education as a provider of continuing pharmacy education. This program is approved for 1.2 contact hours Thursday evening and 5.7 contact hours on Friday. The Universal Program Numbers for this program are 035-999-07-010-L01 on Thursday evening, October 11th and 035-999-07-011-L01 on Friday, October 12th. Participants who attend each entire program, sign the attendance roster, and complete a program evaluation at the conclusion of each program will be issued ACPE statements of credit by mail, 3 weeks after the program date.

This activity has been reviewed and is acceptable for up to 6.25 Prescribed credit (s) by the American Academy of Family Physicians.

The Montana Diabetes Project is affiliated with the University of Washington School of Medicine.

The University of Washington School of Medicine is accredited by the Accreditation Council for Continuing Medical Education to provide continuing medical education for physicians.

The University of Washington School of Medicine designates this educational activity for a maximum of 5.75 AMA PRA Category 1 Credits™. Physicians should only claim credit commensurate with the extent of their participation in the activity.

Physicians are required to submit a CME application. Applications will be available at the conference site, physicians will be responsible for completing and turning in at the conference. The Montana Diabetes Project will mail them to the University of Washington School of Medicine.