Graduate Training at the Food-Energy-Water Nexus
UM BRIDGES is an NSF-funded graduate training program at the University of Montana focused on the nexus of food, energy, and water systems. UM BRIDGES trains graduate students in STEM disciplines to conduct cutting-edge research on complex food, energy, and water problems and prepares these students to succeed in a range of science and science-related jobs through an innovative, interdisciplinary program.
Featured Content
Join us at the Fall 2017 BRIDGES speaker series
Dr. Brian Chaffin, instructor of the Fall Seminar speaker series, has lined up a great list of speakers to discuss all things food-energy-water nexus. You can download a speaker schedule here, or visit the resources page of our website to see the most up to date calendar. Seminars are followed...
UM BRIDGES faculty members receive NASA's EPSCoR Grant to carry out collaborative research
Geoscientist Marco Maneta of the University of Montana and co-PIs Brian Chaffin (UM), John Kimball (UM), Kelsey Jencso (UM), Bruce Maxwell (MSU), and Stephanie Ewing from (MSU) will team up with hydrologists at the Montana Department of Natural Resources and Conservation to carry out this...
UM BRIDGES: new FEWS courses at UM
The UM BRIDGES program will be offering several new Food-Energy-Water Systems (FEWS) course options in academic year 2017-2018. These will include:
Fall 2017
GEO 595/NRSM 595: Food-Energy-Water Core Course TR 12:30-1:50 (enrollment by consent of instructors): Drs. Yung and Wilcox will guide...
