Temporary Employee

Come Join our Family

As University of Montana’s exclusive food service provider, UM Campus Dining invites you to apply for a variety of open, part-time positions in our 21 locations. Depending on experience, temporary employees fill positions that involve food preparation, cooking, guest services, cashiering, cleaning, ware-washing, office work, and supervision of employees. We have many unique employment opportunities to choose from, including positions in coffee shops, convenience stores, dining centers, and more. We will work with you to find a position that suits your experience, interests and availability. You may find yourself baking cookies in our on-campus bakery, serving lunch in the Food Zoo, our all-you-care-to-eat dining center, or selling concessions to fans during a Montana Grizzlies football game.

At Campus Dining, we are more than just providers of great food, we are family. With a staff of over 400 student and temporary employees, 72 full-time employees, and six Welsh Harlequin ducks, you are a part of the largest growing culture on campus. We provide the 12,000 students, faculty and staff of the UM community food, hospitality, and the fun they look forward to as part of campus life every day. We encourage you to visit our locations, taste the food, tour the gardens, meet the ducks! Then consider becoming part of our story.

How to Apply

Applications may be submitted to the Human Resources Services department on their website. If you have questions about temporary employment with UM Dining or want a listing of current openings, call our employment hotline at 406-243-JOBS (5627) or email Diana.Barker@umontana.edu. We look forward to meeting you!