Staff Directory
Diana Barker
Payroll/Personnel Associate
Patrick Browne
Associate Director, Residential Dining
Colton Buford
Manager, UM Catering
Trail Bundy
Marketing and Communications Manager
Bobbie Calenberg
Office Manager, Food Court
Nancy Cohen
Production Manager, Catering
Laura Colby
Administrative Associate Manager
Dennis Creel
Manager, The Market
Adelle Daymude
Manager, UM Concessions
Byron Drake
Associate Director, Retail Operations
Carrie Elensky
POS/FMS Administrator
Laura Granlund
Registered Dietitian
Jeff Hainline
Manager, Food Zoo
Michael Hanaghan
Executive Sous Chef, Catering
Brian Heddlesten
Executive Chef
Mae Ikerd
Purchasing/Production Manager
Irena Kogan
Accounts Receivable
Angie Kress
Dining Plan Specialist
Lindsay Marshall
Executive Pastry Chef
Tony Martinez
Executive Sous Chef, Food Zoo
Jesse Mayer
Executive Sous Chef, Iron Griz
Clay Meissner
Associate Director, Business Operations
Ray Merseal
Manager
Anastasia Orkwiszewski
Garden Manager
Hailey Palmer
Chef de Cuisine, Food Court
Gail Peters
Manager, Rise+Rooted
Samuel Reed
Chef de Cuisine, Catering
Iden Rodriguez
Assistant Manager, Rise+Rooted
Ryan Ward
Sanitation Technician and Receiver, Catering
Cristin Zachariasen
Office Manager, Catering
Alexa Zeller
Event Manager, Catering
