STAFF DIRECTORY

Diana Barker
Payroll/Personnel Associate

Patrick Browne
Associate Director, Residential Dining

Colton Buford
Manager, UM Catering

Trail Bundy
Marketing and Communications Manager

Bobbie Calenberg
Office Manager, Food Court

Nancy Cohen
Production Manager, Catering

Laura Colby
Administrative Associate Manager

Dennis Creel
Manager, The Market

Byron Drake
Interim Director

Carolyn Elensky
POS/FMS Administrator

Laura Granlund
Registered Dietitian

Jeff Hainline
Manager, Food Zoo

Michael Hanaghan
Executive Sous Chef, Catering

Brian Heddlesten
Executive Chef

Katie Helms
Manager, Coffee Shops

Amanda Hughes
Manager, Iron Griz

Mae Ikerd
Purchasing/Production Manager

Irena Kogan
Accounts Receivable

Angila Kress
Dining Plan Specialist

Lindsay Marshall
Executive Pastry Chef

Tony Martinez
Executive Sous Chef, Food Zoo

Jesse Mayer
Executive Sous Chef, Iron Griz

Clay Meissner
Associate Director, Business Operations

Ray Merseal
Manager, Food Court

Jerry Omalley
Creative Director of Marketing

Anastasia Orkwiszewski
Garden Manager

Hailey Palmer
Chef de Cuisine, Food Court

Gail Peters
Manager, Rise+Rooted

Samuel Reed
Chef de Cuisine, Catering

Iden Rodriguez
Acting Assistant Manager

Ryan Ward
Sanitation Technition and Reciever, Catering

Cristin Zachariasen
Office Manager, Catering