Staff Directory
Diana Barker
Payroll/Personnel Associate, Operational Support
Colton Buford
General Manager, UM Catering
Trail Bundy
Assistant Director, Strategic Marketing, Campus Dining
Bobbie Calenberg
Office Manager, Food Court
Nancy Cohen
Production Manager, Catering
Laura Colby
Manager, Administration
Dennis Creel
Operations Manager, The Market
Adelle Daymude
General Manager, UM Concessions
Carrie Elensky
FMS/POS Administrator, Business Operations
Laura Granlund
Registered Dietitian
Brian Heddlesten
Executive Chef
Katie Helms
General Manager, Food Court
Richard Huffman
Director
Amanda Hughes
Events Manager, UM Catering
Mae Ikerd
Purchasing Manager, Business Operations
Jen Kelly
Assistant Manager, Coffee Operations
Irena Kogan
Accounts Receivable, Business Operations
Angie Kress
Dining Plan Specialist, Campus Dining
Lindsay Marshall
Executive Pastry Chef
Tony Martinez
Executive Sous Chef, Food Zoo
Clay Meissner
Associate Director, Business Operations
Ray Merseal
General Manager, Food Zoo
Stasia Orkwiszewski
Garden Manager, Campus Dining
Hailey Palmer
Chef de Cuisine, Food Court
Gail Peters
Operations Manager, Rise+Rooted
Sam Reed
Chef de Cuisine, Catering
Iden Rodriguez
Assistant Manager, Rise+Rooted
Cristin Zachariasen
Office Manager, UM Catering
Lexie Zeller
Events Manager, UM Catering